Dying to eat: cross-cultural perspectives on food, death, and the afterlife

edited by Candi K. Cann

Lexington: University Press of Kentucky, 2018

Article collection, Edited volume, Book, Printed Resource - 198 Seiten : Illustrationen ; 23 cm

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Universitäts- und Landesbibliothek Münster, Zentralbibliothek (DE-6), Bibliothekskatalog

Title:	Dying to eat: cross-cultural perspectives on food, death, and the afterlife
Statement of Responsibility:	edited by Candi K. Cann
Author / Contributor:	Cann, Candi K. [Herausgeber/in]
Link:	Inhaltsverzeichnis
Related work:	Online-Ausgabe, epub Online-Ausgabe, pdf
Publication:	Lexington: University Press of Kentucky, 2018
Content Type:	Article collection
Media Type:	Edited volume, Book
Carrier Type:	Printed Resource
Pagination:	198 Seiten : Illustrationen ; 23 cm
ISBN:	9780813174693; 0813174694
Subject heading (GND):	Nahrung / Nahrungsaufnahme / Gesellschaft / Tod / Eschatologie
Subject heading (not standardized):	Food / Social aspects Food habits
Additional details:	Dewey-Dezimalklassifikation: 394.12 Sprache: Englisch hbz Verbund-ID: HT019512829 Quelldatensatz (MARCXML)

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