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100 Treffer

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100 Treffer

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  1. Detailansicht für Treffer 21 öffnen
    The making of three Russian revolutionaries: voices from the Menshevik past
    Leopold H. Haimson
    Cambridge [u.a.]: Cambridge Univ. Pr. [u.a.], 1987
    Erlebnisbericht, Bericht, Buch, Gedruckte Ressource
    Wie komme ich dran?
  2. Detailansicht für Treffer 22 öffnen
    The making of three Russian revolutionaries: voices from the Menshevik past
    Leopold H. Haimson ; in collaboration with Ziva Galili y Garcia and Richard Wortman ; introduction by Leopold H. Haimson ; notes by Ziva Galili y Garcia.
    Cambridge; New York; Paris: Cambridge University Press; Maison des Sciences de l'Homme, 1987
    Online Biografie, Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  3. Detailansicht für Treffer 23 öffnen
    Heritage and the Making of Political Legitimacy in Laos: The Past and Present of the Lao Nation
    Phill Wilcox
    Amsterdam: Amsterdam University Press, 2021
    Online Buch, Datenträger, Online-Ressource
    Zugriff:
    DOI-Link (Volltext)
    Wie komme ich dran?
  4. Detailansicht für Treffer 24 öffnen
    Discursive Processes of Intergenerational Transmission of Recent History: (Re)making Our Past
    by Mariana Achugar
    London: Palgrave Macmillan UK; Imprint: Palgrave Macmillan, 2016
    Online Buch, Datenträger, Online-Ressource
    Zugriff:
    DOI-Link (Volltext)
    Wie komme ich dran?
  5. Detailansicht für Treffer 25 öffnen
    An Act for making more effectual the several Acts past for repairing and amending the highways of this kingdom
    Great Britain [Autor/in]
    London: printed by John Baskett, and by the assigns of Thomas Newcomb, and Henry Hills, deceas'd ; Farmington Hills, Mich: Cengage Gale, 1719; 2009
    Online Buch, Datenträger, Online-Ressource
    Zugriff:
    Volltext
    Wie komme ich dran?
  6. Detailansicht für Treffer 26 öffnen
    Gender Differences and the Making of Liturgical History : Lifting a Veil on Liturgy's Past
    Berger, Teresa [Autor/in]
    Routledge, 2020
    Online Buch, Datenträger, Online-Ressource
    Zugriff:
    DOI-Link (Volltext)
    Wie komme ich dran?
  7. Detailansicht für Treffer 27 öffnen
    German rocketeers in the heart of Dixie: making sense of the Nazi past during the civil rights era
    Monique Laney
    New Haven [u.a.]: Yale Univ Press, 2015
    Biografie, Biografie, Buch, Gedruckte Ressource
    Wie komme ich dran?
  8. Detailansicht für Treffer 28 öffnen
    Learning from the Past, Present, and Future to Drive Profits to New Levels : Roadmaps for Solving and Preventing Problems, Making Better Decisions, and Implementing the Ultimate Improvement Cycle
    Sproull, Bob [Autor/in]
    CRC Press, 2023
    Online Buch, Datenträger, Online-Ressource
    Zugriff:
    DOI-Link (Volltext)
    Wie komme ich dran?
  9. Detailansicht für Treffer 29 öffnen
    American cookery, or, The art of dressing viands, fish, poultry, and vegetables: and the best mode of making puff-pastes, pies, tarts, puddings, custards, and preserves and all kinds of cakes
    by an American orphan
    Poughkeepsie [N.Y.]: Paraclete Potter ; [Chester, Vt: Readex, a division of Newsbank, Inc, 1815
    Online Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  10. Detailansicht für Treffer 30 öffnen
    The French perfumer: teaching the several ways of extracting the odours of drugs and flowers and making all the compositions of perfumes for powder, wash-balls, essences, oyls, wax, pomatum, paste, Queen of Hungary's Rosa Solis, and other sweet waters ...
    done into English from the original printed at Paris
    London: Printed for Sam. Buckley ; Ann Arbor, Mich: UMI, 1696; 1999
    Online Buch, Datenträger, Online-Ressource
    Zugriff:
    Volltext
    Volltext
    Wie komme ich dran?
  11. Detailansicht für Treffer 31 öffnen
    American cookery, or, The art of dressing viands, fish, poultry, and vegetables: and the best modes of making pastes, puffs, pies, tarts, puddings, custards, and preserves and all kinds of cakes
    by Amelia Simmons
    Troy, N.Y: Wright, Goodenow, and Stockwell ; [Chester, Vt: Readex, a division of Newsbank, Inc, 1808
    Online Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  12. Detailansicht für Treffer 32 öffnen
    American cookery, or, The art of dressing viands, fish, poultry, and vegetables: and the best mode of making puff-pastes, pies, tarts, puddings, custards, and preserves and all kinds of cakes
    by an American orphan
    Brattleborough, Vt: William Fessenden ; [Chester, Vt: Readex, a division of Newsbank, Inc, 1814
    Online Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  13. Detailansicht für Treffer 33 öffnen
    The New-England cookery, or, The art of dressing all kinds of flesh, fish, and vegetables: and the best modes of making pastes, puffs, pies, tarts, puddings, custards and preserves, and all kinds of cakes ... ; particularly adapted to this part of our country
    compiled by Lucy Emerson
    Montpelier [Vt.]: Printed for Josiah Parks, proprieter of the work ; [Chester, Vt: Readex, a division of Newsbank, Inc, 1808
    Online Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  14. Detailansicht für Treffer 34 öffnen
    By the Lords Justices and Council of Ireland, a proclamation. Shannon. Jn. Ponsonby. Whereas we have received information on oath, that James Harding has for several years past followed the trade of card-making in the city of Dublin, for the manufactory of wool and flax, and that some time in the month of February last, the said James Harding
    Ireland. Lords Justices and Council [Autor/in]
    Dublin: Printed by Boulter Grierson, Printer to the King's Most, Excellent Majesty ; Farmington Hills, Mich: Cengage Gale, 1764; 2009
    Online Buch, Datenträger, Online-Ressource
    Zugriff:
    Volltext
    Wie komme ich dran?
  15. Detailansicht für Treffer 35 öffnen
    American cookery: or, The art of dressing viands, fish, poultry and vegetables, and the best modes of making puff-pastes, pies, tarts, puddings, custards and preserves, and all kinds of cakes, from the imperial plumb to plain cake: Adapted to this country, and all grades of life
    By Amelia Simmons, an American orphan. ; Published according to act of Congress
    The second edition. - Albany: Printed by Charles R. & George Webster, at their printing-office and bookstore, in the white-house, corner of State and Pearl-Streets; for the authoress ; [Chester, Vt: Readex, a division of Newsbank, Inc, 1796; 2002
    Online Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  16. Detailansicht für Treffer 36 öffnen
    New American cookery, or, Female companion: containing full and ample directions for roasting, broiling, stewing, hashing, boiling, preserving, pickling, potting, fricasees, soups, puff-pastes, puddings, custards, pies, tarts, &c. ; also the making of wines and cheese ; peculiarly adapted to the American mode of cooking
    by an American lady
    New-York: T.B. Jansen ; [Chester, Vt: Readex, a division of Newsbank, Inc, 1805
    Online Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  17. Detailansicht für Treffer 37 öffnen
    American cookery, or The art of dressing viands, fish, poultry, and vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards and preserves, and all kinds of cakes, from the imperial plumb to plain cake: Adapted to this country, and all grades of life
    By Amelia Simmons, an American orphan. ; Published according to act of Congress
    Hartford: Printed [by Hudson and Goodwin?] for Simeon Butler, Northampton ; [Chester, Vt: Readex, a division of Newsbank, Inc, 1798; 2002
    Online Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  18. Detailansicht für Treffer 38 öffnen
    American cookery, or, The art of dressing viands, fish, poultry, and vegetables: and the best modes of making pies, puff-pastes, tarts, puddings, custards and preserves, and all kinds of cakes, from the imperial plum, to plain cake ; adapted to this country and all grades of life
    by an American orphan
    Brattleborough [Vt.]: John Holbrook ; [Chester, Vt: Readex, a division of Newsbank, Inc, 1819
    Online Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  19. Detailansicht für Treffer 39 öffnen
    American cookery, or The art of dressing viands, fish, poultry and vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards and preserves, and all kinds of cakes, from the imperial plumb to plain cake: Adapted to this country, and all grades of life
    By Amelia Simmons, an American orphan. ; Published according to act of Congress
    Hartford: Printed by Hudson & Goodwin. For the author ; [Chester, Vt: Readex, a division of Newsbank, Inc, 1796; 2002
    Online Buch, Datenträger, Online-Ressource
    Wie komme ich dran?
  20. Detailansicht für Treffer 40 öffnen
    THE YEAR BOOK OF DAILY RECREATION AND INFORMATION; CONCERNING REMARKABLE MEN AND MANNERS, TIMES AND SEASONS, SOLEMNITIES AND MERRY-MAKINGS, ANTIQUITIES AND NOVELTIES, ON THE PLAN OF THE EVERY-DAY BOOK AND TABLE BOOK, OR EVERLASTING CALENDAR OF POPULAR AMUSEMENTS, SPORTS, PASTIMES, CEREMONIES, CUSTOMS, AND EVENTS, INCIDENT TO EACH OF THE THREE HUNDRED AND SIXTY-FIVE DAYS IN PAST AND PRESENT TIMES; FORMING A COMPLETE HISTORY OF THE YEAR; AND A PERPETUAL KEY TO THE ALMANACK
    BY WILLIAM HONE
    LONDON: TEGG, 1839
    Buch, Gedruckte Ressource
    Wie komme ich dran?

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